DESCRIPTION
BOTANICAL
NAME
FLAVOUR
GRADE
ENERGY
ORIGIN
MOISTURE
EXPORT
DOCUMENTS
INGREDIENTS
TYPE
NUTRITION
AVAILABILITY
LOADING
EST. SHELF LIFE
MOQ
Green Cardamom, known as the "Queen of Spices," is one of India's most valuable and aromatic spice exports. Grown in the fertile hills of Kerala's Idukki and Wayanad regions, it is prized for its rich floral, citrus, eucalyptus, and sweet-spicy aroma with a smooth, lingering finish. India supplies over 60% of global green cardamom demand, making it a preferred choice in international food, beverage, and flavor industries.
Elettaria cardamomum Maton | Family: Zingiberaceae
Intensely aromatic; citrus, warm sweet-spicy
Alleppey Green Extra Bold (8mm+)
Provides 311 kcal of energy per 100g, making it a nutritious and energy-rich ingredient for a balanced diet.
Provides 311 kcal of energy per 100g, making it a nutritious and energy-rich ingredient for a balanced diet.
Kerala, Karnataka, Tamil Nadu — India
≤ 12% max
Commercial Invoice (USD) · Packing List · Bill of Lading · Phytosanitary Certificate · Certificate of Origin Form AI (AIFTA) · Fumigation Certificate (ISPM-15)
Dried green cardamom pods (Elettaria cardamomum), whole or decorticated
Elettaria cardamomum
Rich in fiber, iron, magnesium, zinc, and manganese, this nutrient-dense ingredient provides 311 kcal of energy per 100g along with 10.8g of protein and 68g of carbohydrates. It also contains natural volatile oils and essential minerals that support overall health and well-being.
Year-Round (main harvest: August–November)
8 MT/20DC · 18 MT/40HC
18–24 months
100 kg
INCOTERMS
FOB JNPT Mumbai | CIF Cat Lai Port HCMC
Product Information
TYPE
GRADE
GRADE
Elettaria cardamomum
Alleppey Green Extra Bold (8mm+)
LOADING
LOADING
MOISTURE
MOISTURE
8 MT/20DC · 18 MT/40HC
≤ 12% max
MOQ
MOQ
SHELF LIFE
SHELF LIFE
100 kg
18–24 months
CERTIFICATES
Commercial Invoice (USD) · Packing List · Bill of Lading · Phytosanitary Certificate · Certificate of Origin Form AI (AIFTA) · Fumigation Certificate (ISPM-15)
Commercial Invoice (USD) · Packing List · Bill of Lading · Phytosanitary Certificate · Certificate of Origin Form AI (AIFTA) · Fumigation Certificate (ISPM-15)
FOB JNPT Mumbai | CIF Cat Lai Port HCMC
FOB JNPT Mumbai | CIF Cat Lai Port HCMC
INCOTERMS
Loading
8 MT/20DC · 18 MT/40HC
Grade
Alleppey Green Extra Bold (8mm+)
Type
Elettaria cardamomum
MOQ
100 kg
Moisture
≤ 12% max
Shelf Life
18–24 months
Product Information
DESCRIPTION
Green Cardamom, known as the "Queen of Spices," is one of India's most valuable and aromatic spice exports. Grown in the fertile hills of Kerala's Idukki and Wayanad regions, it is prized for its rich floral, citrus, eucalyptus, and sweet-spicy aroma with a smooth, lingering finish. India supplies over 60% of global green cardamom demand, making it a preferred choice in international food, beverage, and flavor industries.
BOTANICAL NAME
Elettaria cardamomum Maton | Family: Zingiberaceae
INGREDIENTS
Dried green cardamom pods (Elettaria cardamomum), whole or decorticated
FLAVOUR
Intensely aromatic; citrus, warm sweet-spicy
AVAILABILITY
Year-Round (main harvest: August–November)
ORIGIN
Kerala, Karnataka, Tamil Nadu — India
EST. SHELF LIFE
18–24 months
TYPE
Elettaria cardamomum
GRADE
Premium / Export Grade A
LOADING
18–24 months
MOISTURE
Elettaria cardamomum
NUTRITION
Rich in fiber, iron, magnesium, zinc, and manganese, this nutrient-dense ingredient provides 311 kcal of energy per 100g along with 10.8g of protein and 68g of carbohydrates. It also contains natural volatile oils and essential minerals that support overall health and well-being.
ENERGY
Provides 311 kcal of energy per 100g, making it a nutritious and energy-rich ingredient for a balanced diet.
MOQ
100 kg
Commercial Invoice (USD) · Packing List · Bill of Lading · Phytosanitary Certificate · Certificate of Origin Form AI (AIFTA) · Fumigation Certificate (ISPM-15)
EXPORT DOCUMENTS
FOB JNPT Mumbai | CIF Cat Lai Port HCMC
INCOTERMS
DESCRIPTION
Green Cardamom, known as the "Queen of Spices," is one of India's most valuable and aromatic spice exports. Grown in the fertile hills of Kerala's Idukki and Wayanad regions, it is prized for its rich floral, citrus, eucalyptus, and sweet-spicy aroma with a smooth, lingering finish. India supplies over 60% of global green cardamom demand, making it a preferred choice in international food, beverage, and flavor industries.
BOTANICAL NAME
Elettaria cardamomum Maton | Family: Zingiberaceae
INGREDIENTS
Dried green cardamom pods (Elettaria cardamomum), whole or decorticated
FLAVOUR
Intensely aromatic; citrus, warm sweet-spicy
AVAILABILITY
Year-Round (main harvest: August–November)
ORIGIN
Kerala, Karnataka, Tamil Nadu — India
EST. SHELF LIFE
18–24 months
TYPE
Elettaria cardamomum
GRADE
Premium / Export Grade A
LOADING
18–24 months
MOISTURE
Elettaria cardamomum
NUTRITION
Rich in fiber, iron, magnesium, zinc, and manganese, this nutrient-dense ingredient provides 311 kcal of energy per 100g along with 10.8g of protein and 68g of carbohydrates. It also contains natural volatile oils and essential minerals that support overall health and well-being.
ENERGY
Provides 311 kcal of energy per 100g, making it a nutritious and energy-rich ingredient for a balanced diet.
MOQ
100 kg
Commercial Invoice (USD) · Packing List · Bill of Lading · Phytosanitary Certificate · Certificate of Origin Form AI (AIFTA) · Fumigation Certificate (ISPM-15)
EXPORT DOCUMENTS
FOB JNPT Mumbai | CIF Cat Lai Port HCMC
INCOTERMS
Product Information