DESCRIPTION

BOTANICAL

NAME

FLAVOUR

GRADE

ENERGY

ORIGIN

MOISTURE

EXPORT

DOCUMENTS

INGREDIENTS

TYPE

NUTRITION

AVAILABILITY

LOADING

EST. SHELF LIFE

MOQ

India is the world's 2nd largest wheat producer. Premium hard wheat grain from Madhya Pradesh and Punjab offers high protein (11–13%), excellent gluten strength, and superior milling yield. Exported to Vietnam's flour milling factories, bakeries, and noodle manufacturers as acost-effective, high-quality alternative to Australian or US origin wheat.

Triticum aestivum (Bread Wheat) · Family: Poaceae

Nutty wheaten aroma; high gluten elasticity; strong bread-making characteristics

Grade A Extra / Grade A

Provides approximately 340 kcal per 100g, making wheat grains a wholesome and sustained source of natural energy.

Provides approximately 340 kcal per 100g, making wheat grains a wholesome and sustained source of natural energy.

Madhya Pradesh, Rajasthan, Punjab

Max 12% · Purity: 98%+

APEDA · FSSAI · ISO 22000:2018 · HACCP · Phytosanitary Certificate · Certificate of Origin (Form

Bold grain: 2.5–3.5mm diameter

Hard Red Winter

Wheat grains are rich in complex carbohydrates, dietary fiber, protein, B vitamins, iron, magnesium, and zinc. As a whole grain, they provide essential nutrients that support digestion, energy production, and overall well-being.

Year-Round

25 MT/20DC ; 28 MT/40HC

18–24 months properly stored

25 MT (1×20ft container)

INCOTERMS

FOB JNPT Mumbai | CIF Cat Lai Port, Ho Chi Minh City

Product Information

Wheat Grain

Wheat & Millet

GET A QUOTE

GET A QUOTE

Price /

TYPE

GRADE

GRADE

Hard Red Winter

Grade A Extra / Grade A

LOADING

LOADING

MOISTURE

MOISTURE

25 MT/20DC ; 28 MT/40HC

Max 12% · Purity: 98%+

MOQ

MOQ

SHELF LIFE

SHELF LIFE

25 MT (1×20ft container)

18–24 months properly stored

CERTIFICATES

APEDA · FSSAI · ISO 22000:2018 · HACCP · Phytosanitary Certificate · Certificate of Origin (Form

APEDA · FSSAI · ISO 22000:2018 · HACCP · Phytosanitary Certificate · Certificate of Origin (Form

FOB JNPT Mumbai | CIF Cat Lai Port, Ho Chi Minh City

FOB JNPT Mumbai | CIF Cat Lai Port, Ho Chi Minh City

INCOTERMS

Loading

25 MT/20DC ; 28 MT/40HC

Wheat Grain

Wheat & Millet

GET A QUOTE

Price /

Grade

Grade A Extra / Grade A

Type

Hard Red Winter

MOQ

25 MT (1×20ft container)

Moisture

Max 12% · Purity: 98%+

Shelf Life

18–24 months properly stored

Product Information

DESCRIPTION

India is the world's 2nd largest wheat producer. Premium hard wheat grain from Madhya Pradesh and Punjab offers high protein (11–13%), excellent gluten strength, and superior milling yield. Exported to Vietnam's flour milling factories, bakeries, and noodle manufacturers as acost-effective, high-quality alternative to Australian or US origin wheat.

BOTANICAL NAME

Triticum aestivum (Bread Wheat) · Family: Poaceae

INGREDIENTS

Bold grain: 2.5–3.5mm diameter

FLAVOUR

Nutty wheaten aroma; high gluten elasticity; strong bread-making characteristics

AVAILABILITY

Year-Round

ORIGIN

Madhya Pradesh, Rajasthan, Punjab

EST. SHELF LIFE

18–24 months properly stored

TYPE

Hard Red Winter

GRADE

Premium / Export Grade A

LOADING

18–24 months properly stored

MOISTURE

Hard Red Winter

NUTRITION

Wheat grains are rich in complex carbohydrates, dietary fiber, protein, B vitamins, iron, magnesium, and zinc. As a whole grain, they provide essential nutrients that support digestion, energy production, and overall well-being.

ENERGY

Provides approximately 340 kcal per 100g, making wheat grains a wholesome and sustained source of natural energy.

MOQ

25 MT (1×20ft container)

APEDA · FSSAI · ISO 22000:2018 · HACCP · Phytosanitary Certificate · Certificate of Origin (Form

EXPORT DOCUMENTS

FOB JNPT Mumbai | CIF Cat Lai Port, Ho Chi Minh City

INCOTERMS

DESCRIPTION

India is the world's 2nd largest wheat producer. Premium hard wheat grain from Madhya Pradesh and Punjab offers high protein (11–13%), excellent gluten strength, and superior milling yield. Exported to Vietnam's flour milling factories, bakeries, and noodle manufacturers as acost-effective, high-quality alternative to Australian or US origin wheat.

BOTANICAL NAME

Triticum aestivum (Bread Wheat) · Family: Poaceae

INGREDIENTS

Bold grain: 2.5–3.5mm diameter

FLAVOUR

Nutty wheaten aroma; high gluten elasticity; strong bread-making characteristics

AVAILABILITY

Year-Round

ORIGIN

Madhya Pradesh, Rajasthan, Punjab

EST. SHELF LIFE

18–24 months properly stored

TYPE

Hard Red Winter

GRADE

Premium / Export Grade A

LOADING

18–24 months properly stored

MOISTURE

Hard Red Winter

NUTRITION

Wheat grains are rich in complex carbohydrates, dietary fiber, protein, B vitamins, iron, magnesium, and zinc. As a whole grain, they provide essential nutrients that support digestion, energy production, and overall well-being.

ENERGY

Provides approximately 340 kcal per 100g, making wheat grains a wholesome and sustained source of natural energy.

MOQ

25 MT (1×20ft container)

APEDA · FSSAI · ISO 22000:2018 · HACCP · Phytosanitary Certificate · Certificate of Origin (Form

EXPORT DOCUMENTS

FOB JNPT Mumbai | CIF Cat Lai Port, Ho Chi Minh City

INCOTERMS

Product Information